Showing posts with label Desserts. Show all posts
Showing posts with label Desserts. Show all posts

Friday, January 7, 2011

Choux de Vanille / Cream Puff with Vanilla Curd 香草黄金泡芙





泡芙之所以能成为人人最爱,是因为它蓬松润滑的口感加上绵密的香草卡斯达蛋黄酱。几个世纪以来,各个不同国家的糕点师傅都在专研外皮不一样的烘培法。有些加入高筋面粉,分量逐加减而演变成不同口感的泡芙。 甚至,在烘培时加上一层菠萝酥皮,导致整个泡芙所呈现出来的卖相很不一样。

之前参考了一些日式糕点师傅的指点,有些泡芙则会洒上粗糖在表面上,这种手法也有效使到泡芙外皮额外的脆并增加甜度。

我这款泡芙是属于柔软性质的。。因为我不想嚼咀太久(懒惰),所以比较偏向于松软的感觉~~ 当然里面的陷料少不了经典的蛋黄酱(或称卡斯达酱)。 随着个人的喜好可以加入香草口味,芒果,榴莲(季节性),巧克力,咖啡,草莓,和近来我研发的香橙芝士酱~~ 呵呵呵,可说又带来了一道和以往不同的口味~~ 简直就是升级版的泡芙嘛~ (唉哟,我怎么是卖糕赞糕香呐)

每个只卖RM1.30 (至少订30个份哦)






Monday, March 22, 2010

Almond Binetta Florentine 杏仁瓦片脆饼



Good news everyone, due to mass demand/order of the delicious almond binetta florentine, i've decided to add it into my menu and it will be available at all time.

Thank you for your continuous support !

Quality will maintain equally~~~

Cheers,
Angelique

Wednesday, November 11, 2009

Fruits and Nut Ball (Christmas Special)








Available during Christmas Month

Individual balls filled with hazelnuts, walnuts, almonds, dried apricot, candied ginger, raisin, glazed cherry.
Then mixed with Cointreau (orange flavor alchohol), orange cest and orange juice...
Coated with choices of sweet coconut flakes OR cocoa powder OR  ground peanut OR chocolate..

Its a christmas fruitcake 'Taste- alike' ball ...........

Each box 14 balls - RM25




Monday, September 28, 2009

Black Sesame Mochi with Kinako









Sesame seeds are believed to be one of the worlds' first spices. The earlier record use of sesame as a spice can be traced to an Assyrian Legend, which claimed that the gods drank sesame-based wine before creating the earth.

Black sesame seeds are an extremely good source of calcium, one gram of black sesame seeds contains approx. 85 miligrams of calcium. It also has high amount of protein, iron and phosphorous .

Some practitioners recommended using black sesame seeds with polygonum to keep a person's hair looking rich and dark.

Now you'll know eating black sesame is a healthy food.... Let's have a look at the mochi above...

hmmm........the mochi skin is blended with black sesame ground and sugar, wrapped with black sesame paste and dusted with kinako. Kinako is a powder that made up with yellow beans. A popular and wide variety usage thing in japanese cooking.

This homemade black sesame mochi only available at Angelique.

Per box RM 25 - 12 pcs (aprrox. 3cm big)

Sunday, September 27, 2009

Mango Pomelo Sago Dessert



Juicy mango and pomelo dessert.......added with pearl sago and mango puree & mango juice
A little bit of coconut milk lightly topped up to increase the taste.

Yummy !!!! The best soup to eat out during summer time.........

(NOT FOR SALE)

Thursday, September 3, 2009

Ichigo Daifuku (Strawberry Mochi)


A kind of famous japanese food among the old & young. Soft and sweeten mochi wrapped with sweet red bean paste and strawberry. Yummy !

Minimum order : 6 mochi

RM 20

(Sizes of the mochi will be different due to the strawberries that purchased are sometimes in different sizes)

Rocky Road

Sweet Sweet Sweet ! ! !

Pop corn + Chocolate = Rocky Road

Great choice for party food, kids will love it!

8 inch (square pan) RM 15
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